Boy that is a mouthful. As we are off to sunny Los Angeles, CA tomorrow morning to spend Passover with my extended family, I have been trying to use all of the produce and vegetables
Bake Me
FISH: Salmon with Lemon and Thyme
In the past I have always overcooked salmon. I have no idea how this happens, I just know that the weird white stuff starts coming out of the fish and I am disappointed. By broiling
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Bake Me
COOKIES: Buttery Hamantaschen
Purim is one of my favorite holidays on the Jewish calendar. It is fun, festive, everyone gets dressed up in costume. It is a holiday that gets the whole community involved. It is a beautiful
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Bake Me
COOKIES: Easy Chewy Sugar Cookies
Before and After Sugar cookies are my favorite cookies. My mom used to make the Pillsbury shape sugar cookies when I was a kid and I couldn’t get enough of them! I wanted to make
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Adventure
BAKE ME: Easy Apple Galette
A couple weekends ago I hiked up to Boston for a ladies weekend. BMF, THE LB and I went apple picking to celebrate fall and pumpkin spice lattes. It really is one of my favorite
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Apples
FALLEN APPLE: Apple Pear Crisp
While apple picking season in New England has come to a close, there are still so many different tasty apple varieties at the grocery store and farmers market. I wanted to make something fall-esque
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Bake Me
BAKE ME: Mama's Banana Chocolate Chip Muffins
FRESH OUT OF THE OVEN! These are my favorite muffins in the whole wide world. People would fight over my school lunch leftovers for a bite of one. Here is my mother’s famous recipe.
